Description
Tender beef burgundy slow-cooked in a rich red wine sauce, served with creamy mashed potatoes, broccoli, onions, and carrots. A hearty and comforting classic!
Beef pot roast
$15.50
Nutrition
525.16
kcal
55.11g
protein
43.54g
carbs
14.34g
fat
Ingredients
- Beef Broth
- Beef Loin
- Brussel sprouts
- Carrots
- Potatoes
- Squash
Additional information
| Size | 1oz, 2oz, Standard |
|---|
